Iodized sea salt SOLENA Potassium and magnesium is used for cooking instead of common salt, and recommended:
• for a healthy diet of family, normalization sodium intake, potassium, magnesium and iodine;
• normalization of blood pressure and weight of the kidneys and the heart;
Salt with low sodium content tastes the same as normal, but does not lead to excess fluid in the body, reducing the load on the kidneys and the heart, reducing the risk of high blood pressure and development of hypertension. The who reports that Ukraine ranks first in Europe for cardiovascular diseases and deaths from them. Who calls to reduce the consumption of conventional sodium salt, since excess sodium is one of the leading risk factors for developing cardiovascular diseases.
Potassium necessary for the heart, it reduces puffiness and improves the functioning of the brain. Potassium is needed for muscles. Potassium has a beneficial effect on the body by various allergic conditions. The steady increase in the potassium intake leads to a withdrawal of excess sodium from the body.
Magnesium improves heart rhythm and helps to normalize high blood pressure; helps to improve respiratory function in asthma, chronic bronchitis, magnesium helps with pain in muscles and joints, migraines, chronic fatigue, premenstrual syndrome in women.
Iodine important for the health of children and adults. Iodine deficiency may be a reduction in intellectual capacity. The world is a very common problem of lack of iodine in the body and consequent disease.